11 to 14 years old
chatty and energetic
curious about food and cooking
March Break runs March 13-17 from 4:30 - 6pm ET each day.
Cook along with me on 1 of the 5 days of Camp.
Ask questions.
Tell jokes (the cornier the better).
Keep me from getting too serious.
CO-HOSTS GET FREE TUITION plus a signed copy of my bestselling cookbook, Dinner, Uncomplicated
@ 2023 Claire Tansey's Kitchen